National Planning Policy Framework updated to encourage creation of healthier food environments

02 October 2017

DCLG have updated the National Planning Policy Framework with advice on creating a healthier food environment to help reduce overweight and obesity in local communities.

Local planning authorities are encouraged to support access to a range of healthier food production and consumption choices and work with local public health colleagues.

A range of measures for consideration are set out, including limiting proliferation of certain use classes and provision of allotments.

Find out more

Contacts

Leon Ballin
Sustainable Food Cities
07 917 230 121
lballin@soilassociation.org

Sustainable Food Cities is a partnership programme run by

Soil Association
www.soilassociation.org


Food Matters
www.foodmatters.org


Esmée Fairbairn Foundation
Sustainable Food Cities is funded by the Esmée Fairbairn Foundation

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