Financial Sustainability Guide – Experiences from the Network and beyond

14 March 2018

We have published a new practical guide based on the experience of members of the Sustainable Food Cities Network to support food partnership coordinators as well as board / steering group members looking to enhance the financial sustainability of their partnership.

Financial sustainability is about maintaining the long term health, security and effectiveness of your food partnership. It is about moving beyond the short term to achieving a more durable and dependable income base.

It will help you answer questions such as:

  • How can we plan for financial sustainability from the outset?
  • How can we best position ourselves to be the recipients of funding?
  • How can we diversify our funding mix?
  • What are the income generating opportunities that we could be exploring?

Download the guide


Tom Andrews
Soil Association
07 717 802 188

Victoria Williams
Food Matters
0127 343 1713

Ben Reynolds
0207 065 0902

Esmée Fairbairn Foundation
Sustainable Food Cities is funded by the Esmée Fairbairn Foundation

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